Schneider Chocolate Mould Enrobed

Producing an enrobed effect for chocolates, this highly durable chocolate mould offers a reliable, rigid polycarbonate construction which makes it highly reliable. Designed not only to take the typical knocks and bangs of a busy kitchen, the mould also allows chocolates to be removed easily with no need for tools. This helps to avoid scoring, keeping your moulds smooth, hygienic and easy to clean.