Schneider Chocolate Mould Heart

Make irresistible heart-shaped chocolates or pralines with this highly reliable mould from Schneider. Offering a rigid, shockproof construction, removing the chocolates is easy which also prevents you from scoring and potentially damaging the mould. Ideal either for confectionary or cake decorating, these robust moulds are suitable for the busiest kitchens, giving you consistent results in every batch.