DIGITAL MARKETING

Ciel Bleu - - Bog - Stichting Kunstboek BVBA - Plusbog.dk

Dining at Ciel Bleu is a dreamlike, elegant experience. The entire Ciel Bleu team is determined to treat guests to a piece of heaven. The restaurant, located on the 23rd floor of the gorgeous five-star Okura Hotel, boasts a beautiful panoramic view over Amsterdam and never fails to delivers top-notch dinners. The menu always features the finest flavors of the season. Ciel Bleu has received two Michelin stars, both of which are indisputably deserved. The restaurant serves classic French cuisine with a contemporary, creative twist. Chefs Onno Kokmeijer and Arjan Speelman take pride in selecting the best of the best ingredients, and often use local products. Guestronomy lets you discover the stories behind some of these beloved artisanal products, and the symbiotic relationship between the producers and the two chefs which enables the development of special ''Ciel Bleu'' products and signature flavour combinations. This book also features 60 essential seasonal recipes, a look behind the scenes, and a meet and greet with some of the familiar faces that make the difference between gastronomy and guestronomy.

Bleach Ichigo Figurine - - Bog - ABYSSE UK - Plusbog.dk

Teenage Mutant Ninja Turtles Michelangelo Figurine - - Bog - ABYSSE UK - Plusbog.dk

This fully licensed collectible Figurine is perfect for any fan.

Teenage Mutant Ninja Turtles Donatello Figurine - - Bog - ABYSSE UK - Plusbog.dk

This fully licensed collectible Figurine is perfect for any fan.

Teenage Mutant Ninja Turtles Leonardo Figurine - - Bog - ABYSSE UK - Plusbog.dk

This fully licensed collectible Figurine is perfect for any fan.

Teenage Mutant Ninja Turtles Raphael Figurine - - Bog - ABYSSE UK - Plusbog.dk

This fully licensed collectible Figurine is perfect for any fan.

TTT: Tattoo - Maxime Plescia Buchi - Bog - Orion Publishing Co - Plusbog.dk

High-quality art book from a leading tattoo studio and cult tattoo publication Sang Bleu

Nightmare Before Xmas Jack Scary Smile Figurine - - Bog - ABYSSE UK - Plusbog.dk

This fully licensed collectible Figurine is perfect for any fan.

Harry Potter Hogwarts Teapot And Cauldrons Set - - Bog - ABYSSE UK - Plusbog.dk

You must perform at your potion's lessons like Harry, Ron and Hermionebecause Professor Snape is very demanding and strives for perfection in hisstudents? Or do you just want to drink your favourite hot drink with style andimpress your friends? Become the potions master and offer yourself thiswonderful Harry Potter’s set with a teapot and two cute cauldrons by ABYstyle!Teapot capacity: 1000ml. Cauldron mug capacity: 250ml. Material: ceramic. Notsuitable with microwave and dishwasher.

Dragon Ball Z Dragon Balls Collector Box - - Bog - ABYSSE UK - Plusbog.dk

Prepare to see Shenron land in your living room with those wonderfulDragon Balls replicas by ABYstyle! Replica of the 7 dragon balls. Adapted boxto expose the dragon balls just by removing the cover. Material: cardboardbox, acrylic dragon balls. Individual dragon ball (5. 5 cm in diameter).

Singlejack Solidarity - Stan Weir - Bog - University of Minnesota Press - Plusbog.dk

Bleu-collar intellectual and activist publisher, Stan Weir devoted his life to the advocacy of his fellow workers. Weir was both a thoughtful observer and an active participant in many of the key struggles that shaped the labor movement and the political left in postwar America.

Varieties of Darkness - Don Meredith - Bog - University Press of America - Plusbog.dk

From Venice to Vietnam, from the Welsh coast to Cairo, Don Meredith has traveled in the wake of twentieth-century writers, using their novels and poems as guides, as another wayfarer might turn to Fodor’s or the Guide Bleu. He has gone in search of the back streets, basilicas, cafes, piazzas, and countrysides that figured so powerfully in the works of authors who are especially attuned to a sense of place.Part travelogue, part literary study, Varieties of Darkness is Meredith’s account of his exploration of Michael Ondaatje’s fascinating literary masterpiece The English Patient. Meredith mines the places, the real-life counterparts of the characters, and the curious creative mind of Ondaatje. Varieties of Darkness offers fresh insights into the novel and Ondaatje’s prodigious use of scholarly detail.

Marketing Research - Al Marshall - Bog - Sage Publications Ltd - Plusbog.dk

Marketing Research: A Managerial Approach is a new textbook that explains the market research process in a way that is easy to understand. The author discusses the main elements (problem identification, methodologies, data collection, analysis, reporting) and also places a strong focus on digital and observation-based research to reflect their growing role in marketing research practice. Balanced coverage is given to both qualitative and quantitative methodologies. The textbook provides the right amount of theoretical knowledge and practical skills needed for students who plan to become marketers and will use market research agencies rather than conduct the research themselves. Learning features include suggested journal articles, key terms, review questions and also discussion questions. There are extensive examples provided throughout the textbook. There are also a range of online resources for lecturers to use in the classroom, including PowerPoint slides, a Teaching Guide and videos. This textbook is suitable for all students studying marketing research at either an undergraduate or a postgraduate level. Dr Al Marshall is a Senior Lecturer in Marketing and a Postgraduate Coordinator in the School of Business at Le Cordon Bleu and has had a long career in market research consultancies in different countries.

French Cinema in the 1990s - - Bog - Oxford University Press - Plusbog.dk

Following on from Phil Powrie''s French Cinema in the 1980s: Nostalgia and the Crisis of Masculinity (Clarendon Press, 1997), this collection of essays, which brings together scholars in the UK and the USA, is the first on French films in the 1990s. The collection focuses on continuity with the 1980s in terms of genres and preoccupations, such as definitions of a national cinema, the heritage film, gay/lesbian issues, and ethnic issues. But it also focuses on key differences: new types of heritage film, whether postcolonial or heritage pastiche; the newly-emerging genre of cinéma de banlieue; and the focus on community and political reflection. Films examined in detail are Les Amants du Pont-Neuf, Le Bonheur est dans le pré, Bye Bye, Chacun cherche son chat, Le Cinquième élément, Douce France, Etat des lieux, Gazon maudit, Germinal, La Haine, Indochine, Irma Vep, Jai pas sommeil, Krim, Merci la vie, Métisse, Mon Père ce héros, Les Nuits fauves, RaÏ, Ridicule, Romuald et Juliette, Les Roseaux sauvages, Trois Couleurs: Blanc, Trois Couleurs: Bleu, Trois Couleurs: Rouge, Un héros très discret, Les Visiteurs. This collection of closely-argued essays will help students and film lovers alike to understand where French cinema has been going in the 1990s.

Luxury Trains - Simon Bertrand - Bog - ACC Art Books - Plusbog.dk

"The magnificent photos invite you to enjoy the luxurious ambience, the views and the very special flair and to let the constant rattling of the train wheels carry you to distant lands." — Lovely Books "Hopefully history''s extravagant chariots serve as inspiration for the trains of the future. Newly published book Luxury Trains is full of elegant examples of how to travel in real style." — Hoom Magazine "Transports you back ot the golden age of travel, with pictures of 25 of the most elegant trains in the world." — Good Housekeeping UK Luxury trains have always fascinated and excited our imaginations. A great source of style, romance and exoticism, they have long held starring roles in literature and in Hollywood movies. This wonderful book evokes long-lost days of travel, where trains marked international railway history, from the Orient Express to the Train Bleu. Today, train companies around the world are creating new palaces on rails and these pages offer a journey into that extravagant and luxurious world. Whether comfortably seated in the restaurant car of the Venice Simplon - Orient-Express as you glide past the Venetian Lagoon, travelling through the Highlands of Scotland on the famed Royal Scotsman, or admiring the ancient splendours of Machu Picchu at the Hiram Bingham bar aboard the Andean Explorer, this book traverses the globe in celebration of these wonderful locomotives. A superb gift for the travel enthusiast and anyone interested in the decadent features of these trains.

Dali. Les diners de Gala - Unknown - Bog - Taschen GmbH - Plusbog.dk

“ Les diners de Gala is uniquely devoted to the pleasures of taste … If you are a disciple of one of those calorie-counters who turn the joys of eating into a form of punishment, close this book at once; it is too lively, too aggressive, and far too impertinent for you.”—Salvador Dalí Food and surrealism make perfect bedfellows: sex and lobsters, collage and cannibalism, the meeting of a swan and a toothbrush on a pastry case. The opulent dinner parties thrown by Salvador Dalí and his wife and muse, Gala were the stuff of legend. Luckily for us, Dalí published a cookbook in 1973, Les diners de Gala , which reveals some of the sensual, imaginative, and exotic elements that made up their notorious gatherings. This volume features all 136 recipes over 12 chapters , delightfully illustrated by Dalí , and organized by meal courses, including aphrodisiacs. The illustrations and recipes are accompanied by Dalí’s extravagant musings on subjects such as dinner conversation: “The jaw is our best tool to grasp philosophical knowledge.” All these rich recipes can be cooked at home, although some will require practiced skill and a well-stocked pantry. This is cuisine of the old school, with meals by leading French chefs from such stellar Paris restaurants as Lasserre, La Tour d’Argent, Maxim’s, and Le Train Bleu . Good taste, however voluptuous, never goes out of fashion. In making this exceptionally rare book available to a wide audience, TASCHEN brings an artwork, a practical cookbook, and a multisensory adventure to today’s kitchens.

The Architecture of Pica Ciamarra Associati - Antonietta Iolanda Lima - Bog - Edition Axel Menges - Plusbog.dk

Since 1970, based in an isolated building situated on the peninsula of Posillipo, Pica Ciamarra Associati (www.pcaint.eu) has acted as a laboratory of architectural and urban design which has gradually incorporated new members and new energies over the time: using a multidisciplinary approach, the roots of the architectural practice lie in the intensive theoretical and practical work begun in the early 1960s by Massimo Pica Ciamarra. Since then the practice has been marked by a continuous relationship with Le Carré Bleu Feuille internationale darchitecture and leading members of the cultural milieu of Team 10: this has led to constant attention to everything that lies beyond form, to the relation ship with contexts that also include non-spatial contexts, and to high levels of integration and dialectical discussion. According to Pica Ciamarra Associati, a design transcends the approaches of a single sector, providing simultaneous solutions to contradictory requirements, combining utopia and practicality. The poetics of the fragment: it mediates between architecture and the urban dimension; some designs also have the aim of becoming absorbed within a context as ''informed fragments''. This monograph is the result of an intensive period of work and consists of two interacting parts. It stems from research into the archive of the studio Pica Ciamarra and conversation with the members of the architectural practice. Organised diachronically, the book tells the long story, unfolding over a period of over fifty years of a team of Neapolitan architects and designers, who have maintained the lively spirit of the practice which is still geared towards the future. The textual and iconographic account tells a story and offers an interpretation that highlight the vibrant atmosphere of the studio, based on a consistency of thought and action, and fuelled by an interest in many different forms of knowledge. The contextualisation of the events related to the studio, as they unfolded over time, is wide-ranging, coherent and connotative. Antonietta Iolanda Lima, professor of history of architecture at the University of Palermo, has always tried, through theory, teaching and design, to disseminate the importance of history which can embracing innovation and tradition to an equal degree, forming a new architectural language. According to her view of architecture, history and design are closely connected, a ''single entity'' as is reflected by her career. Since the 1980s, her academic work has gained increasing importance, a way of avoiding narrow sectoral approaches in the training of future architects, offering a holistic stance of the history of architecture and an architecture that contributes to shaping critical thought and a thriving cultural life.