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Candy - Luke Davies - Bog - Vintage Publishing - Plusbog.dk

Candy - Luke Davies - Bog - Vintage Publishing - Plusbog.dk

''There is only heroin, there is only Candy, the three of us adrift on the endless sea of love. '' Candy is a love story. It is also a harrowing investigation of the raw heart of addiction; its claustrophobia and momentum. From the heady narcissism of the narrator''s first days with his new lover, Candy, and the relative innocence of their shared habit, Candy charts their decline when smack becomes the total and only focus of their lives.

DKK 161.00
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Candy Is Magic - Jami Curl - Bog - Random House USA Inc - Plusbog.dk

Candy Is Magic - Jami Curl - Bog - Random House USA Inc - Plusbog.dk

Winner of the 2018 International Association of Culinary Professionals (IACP) Cookbook Award for "Baking" category This game-changing candy cookbook from the owner of Quin, a popular Portland-based candy company, offers more than 200 achievable recipes using real, natural ingredients for everything from flavor-packed fruit lollipops to light-as-air marshmallows. Chai Tea Lollipops, Honey and Sea Salt Marshmallows, Chocolate Pretzel Caramels, Cherry Cola Gumdrops—this is not your average candy, or your average candy book. Candy-maker extraordinaire Jami Curl breaks down candy making into its most precise and foolproof steps. No guess work, no expensive equipment, just the best possible ingredients and stop-you-in-your-tracks-brilliant flavor combinations. She begins with the foundations of candy; how to create delicious syrups, purees, and “magic dusts” that are the building blocks for making lollipops, caramels, marshmallows, and gummy candy. But even more ingeniously, these syrups, purees, and magic dusts can be used to make a myriad of other sweet confections such as Strawberry Cream Soda, Peanut Butter Hot Fudge, Marshmallow Brownies, and Popcorn Ice Cream. And what to do with all your homemade candy? Jami has your covered, with instructions for making candy garlands, tiny candy-filled pinatas, candy ornaments, and more—you are officially party ready. But this is just the tip of the deliciously sweet iceberg--packed with nearly 200 recipes, careful step-by-step instruction, tips for guaranteed success, and flavor guides to help you come up with own unique creations— Candy is Magic is a candy call to action!

DKK 247.00
1

Candy Land Cookbook - Insight Kids - Bog - Insight Editions - Plusbog.dk

Candy Land Cookbook - Insight Kids - Bog - Insight Editions - Plusbog.dk

Create colorful candy creations, delicious baked goods, and sweet party decorations with this delectable cookbook featuring 50 recipes inspired by the classic board game. Cook, bake, and decorate your way down the rainbow path to Candy Castle with Candy Land: The Official Cookbook . Kids can create delicious candies, drinks, baked goods, and even breakfast foods inspired by the sweet world of Candy Land with recipes ranging from cookie “lollipops,” to rice crispy treats, s'mores, pancakes, and more! Featuring enticing full-color photography, step-by-step instructions, color-coded chapters for easy readability, and a sweet and simple introductory guide to cooking and baking, Candy Land: The Official Cookbook will delight kids as they create their own sugary works of art to eat, serve, share and display. 50 SWEET RECIPES: Dozens of recipes for sweet treats from after school snacks to celebration desserts inspired by Candy Land STEP-BY-STEP INSTRUCTIONS: Easy to follow directions and an introductory guide to cooking make it easy for even the youngest chefs to make delicious treats INSPIRING IMAGES: Full-color photos help ensure success MASTER KITCHEN SKILLS: Kids can learn and practice measuring, rolling, frosting, and decorating DECORATING TIPS: Includes decorating tips to create Gumdrop Mountains, Lollipop Lane, Peppermint Forest, and other beloved scenes from Candy Land NEW LOOK FOR FAVORITE GAME: Features a new and diverse collection of Candy Land characters

DKK 168.00
1

The Beginner's Guide to Candy Making - Elizabeth Labau - Bog - New Shoe Press - Plusbog.dk

The Beginner's Guide to Candy Making - Elizabeth Labau - Bog - New Shoe Press - Plusbog.dk

This super-simple guide to making candy features photo-illustrated step-by-step instructions and techniques for creating all kinds of yummy sweets. Making your own homemade candy may sound complicated, but it’s easy and fun! Candy making in your home kitchen allows creative exploration that requires no experience and very little equipment, and the results can be used as inexpensive gifts or festive desserts for a range of occasions. The Beginner’s Guide to Candy Making , adapted from The Sweet Book of Candy Making , offers an easy approach, basic recipes that everyone will enjoy, and creative hacks that will make candy making easier than ever. Even the most inexperienced cooks and bakers can learn to make their favorite candies for their favorite people. Inside, you’ll find: - Candy-making basics , including equipment, simple ingredients, techniques, and candy hacks that cover lessons on pulling taffy, rolling truffles, filling peanut butter cups, and much more - Amazing no-fuss recipes for hard candies, chewy caramels, tasty toffees, melt-in-your-mouth fudge, decadent truffles, chocolates, marshmallows, and nut candies to name a few - Hacks and quick fix tips for fixing candy batch’s gone awry - Perfect classics from Penuche Fudge to Lollipops - Novel flavor combinations to try, such as Pistachio Marzipan Squares, Passion Fruit Marshmallows, Mango-Macadamia Nut Caramels, Lemon Meringue Lollipops, and more Ideas for gifting and decorating are included to make your candy gifts the talk of the neighborhood.

DKK 172.00
1

Candy Land - Tanya Bush - Bog - Meadow Vista Publishing - Plusbog.dk

Candy Land - Tanya Bush - Bog - Meadow Vista Publishing - Plusbog.dk

Cake Zine’s fifth issue, Candy Land, unwraps candy’s connections to the literal and metaphorical land. It’s ninety-six pages of essays,recipes, fiction, and art, including:• Conversations with the doomsday preppers prioritizing pleasure at the end of the world by Amy Rose Spiegel• An essay by Leslie Jamison on building candy houses to steer her daughter away from the wild woods of restriction. • An exploration of raver kandi culture in late stage EDM by Simon Wu • A reflection on how climate change is impacting farming for cacao, grapes, and other fruits by eco futurist Lily ConsueloSaporta Tagiuri• An interview with flavor scientist Dr. Arielle Johnson on the scientific reasons behind our blue raspberry cravings byDominique Evans • Recipes for dirt ‘n’ worms tiramisu, crunchy alegría, and crystalline kohakutou by Zoe Denenberg, Fabián von HauskeValtierra, and Rie McClenny• Sweet and surreal fiction by Sanaë Lemoine, Puloma Ghosh, and Celina Baljeet Basra• A timeline of the many iterations of Candy Land (the iconic board game, not the magazine) and how these changes mirrorreal world events by Elaine Mao• Plus a reflection on growing up in Hershey’s corporate candy town, a dissection of the contemporary tanghulu trendbeyond TikTok, a brief but insidious history of banana candy, a dumpster diving trip for Theo’s chocolate in the gentrifyingPacific Northwest, an ode to aspartame, and more.

DKK 217.00
1

Candy Cummings - Stephen Robert Katz - Bog - McFarland & Co Inc - Plusbog.dk

Candy Cummings - Stephen Robert Katz - Bog - McFarland & Co Inc - Plusbog.dk

One of the greatest pitchers of his era, William Arthur "Candy" Cummings was born in 1848, when baseball was in its infancy. In the 1870s, Candy''s invention, the curveball, played a transformative role and earned him a place in the Hall of Fame. Drawing on extensive research, this first full-length biography traces Candy''s New England heritage and chronicles his rise to the top, from pitching for amateur teams in mid-1860s Brooklyn to playing in the National Association of Professional Base Ball Players--the first major league--and then the newly-formed National League. A critical examination of the evidence and competing claims reveals that Cummings was, indeed, the originator of the curveball.

DKK 382.00
1

Great Candy Caper (JoJo’s Sweet Adventures) - Jojo Siwa - Bog - Abrams - Plusbog.dk

Great Candy Caper (JoJo’s Sweet Adventures) - Jojo Siwa - Bog - Abrams - Plusbog.dk

An all-new graphic novel adventure starring Nickelodeon superstar JoJo Siwa Gumdrops and chocolate and lollipops, oh, my! JoJo has been asked to perform at the opening of a new candy-themed amusement park in Hollywood Hills—and best of all, she’s allowed to bring two guests for an exclusive tour before the grand opening! She invites Kyra and Grace to a land where their wildest candy-related fantasies are sure to come true. But when Grace goes missing in the gumball pit, what are JoJo and Kyra to do? A madcap search through a magical candy wonderland results in some sweet surprises for all!

DKK 162.00
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The Sweet Book of Candy Making - Elizabeth Labau - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

The Sweet Book of Candy Making - Elizabeth Labau - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Create your own delicious, gorgeous, and professional-quality candies with The Sweet Book of Candy Making . Whether you''re a beginner or a seasoned candy maker, you will find mouthwatering recipes and expert tips to inspire you—and satisfy your sweet tooth. Inside, you''ll find: —Candy-making essentials: all you need to know about equipment, ingredients, and techniques, including step-by-step lessons on pulling taffy, rolling truffles, filling peanut butter cups, and more —More than 50 recipes for sugar candies, fondant, caramels, toffee, fudge, truffles, chocolates, marshmallows, and fruit and nut candies —Troubleshooting tips for each type of candy —How to perfect the classics you love, from English Toffee to Chocolate Fudge to Peanut Brittle —Try your hand at something new: Pistachio Marzipan Squares, Passion Fruit Marshmallows, Mango-Macadamia Nut Caramels, Lemon Meringue Lollipops, and more —Decorating techniques to show off your tasty results Get started in your kitchen with The Sweet Book of Candy Making !

DKK 182.00
1