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Pot Pies - - Bog - Companion House - Plusbog.dk

Pot Pies - - Bog - Companion House - Plusbog.dk

From the editors of Hobby Farm Homes magazine, Pot Pies is a comfort-food feast for lovers of simple but delicious "eats." The humble pot pie cannot be beat for soul-warming winter fare, especially one that is crafted in your own kitchen. With its origins in England, the pot pie is not quite as American as apple pie, but it is the true melting pot of cuisines-adaptable, versatile, and often very surprising, as put forth in many recipes in this colorful book. In Pot Pies, editor Amy Hooper expands the traditional definition of a pot pie ("a mixture of meat and vegetables in a deep dish") to go beyond the usual savory blends and explores some nontraditional alternatives. Inside this book, readers will find forty-six original recipes, from the comfort-food classics, like chicken pot pie and (three versions of) shepherd''s pie, to international variations, like Thai curried chicken pot pie and French Canadian Tourtiere pot pie. With expert advice from Ashley English, author of A Year of Pies, Hooper''s team of cooks and writers begin Pot Pies with some preliminary guidance for readers before they choose their fillings. The opening chapter, "Investing in Stocks," provides three foolproof recipes for rich, fortifying stocks (vegetable, chicken, and beef), followed by a chapter devoted to making the perfect, flaky, buttery crusts, the true secret to a great pot pie. The basic pot pies are described in the chapters "Poultry Pies" and "Meaty Pies," with recipes that are as innovative as they are easy to do. Six poultry recipes (including the perfect Thanksgiving pot pie and a delicious duck pot pie) and six beef recipes (including beef bourguignon pot pie, Reuben pot pie, and Italian sausage and potato pie) make for satisfying, inspiring reading and baking. For lucky seafood lovers, there are delicious recipes for lobster pot pie and salmon pot pie to be found in the "Seafood Pies" chapter. For brunch and breakfast fans, the book offers four terrific recipes, including sausage hash pot pie and smoked salmon, spinach, and potato pot pie, ideal for starting the day out right. For pot pie lovers on the run, there are two slow-cooker recipes, and for dessert lovers, there are four fun recipes that will keep you at the table for one last course (cranberry and white chocolate empanadas, anyone?). Pot Pies also offers ten special recipes for gluten-free, vegetarian, and vegan diets, such as chicken with rosemary and citrus for gluten-free dieters, BrocCauli-Cheddar pot pie for vegetarians, and savory tofu and potatoes for vegans. For pot pie lovers who wish to enjoy their favorite meal as the British do (aka pub food!), there''s a fun chapter called "Hops and Harmony" devoted to pairing the perfect craft beers and ales with the pot pies of their liking. And finally, "For a Rainy Day" offers readers instructions for storing, freezing and reheating pot pies so that not a crumb of their perfect crust ever goes to waste!

DKK 110.00
1

Pot Holders for all Seasons - - Bog - Annie's - Plusbog.dk

Pot Holders for all Seasons - - Bog - Annie's - Plusbog.dk

Find the perfect design for a pot holder for any time of the year or occasion to dress up your kitchen. Pot Holders for All Seasons includes 20 easy-to-make whimsical appliqued pot holders which will appeal to both quilters and sewists. Select one of the designs, pull out your scrap basket and you''re ready to start stitching. Tutorial sidebars include raw-edge fusible appliqué, padded appliqué, mitered corner binding and cutting bias strips. Templates are also included. ''Jazz up your pot holders and bring life to the kitchen with these fun designs. Practical yet charming to look at. These quilted pot holders are in a variety of designs, quick to make and perfect for gifts.'' www.yarnsandfabrics.co.uk

DKK 141.00
1

Pot Pies - Beatrice Ojakangas - Bog - University of Minnesota Press - Plusbog.dk

Pot Pies - Beatrice Ojakangas - Bog - University of Minnesota Press - Plusbog.dk

Forty mouthwatering suppers to fill your family’s bellies For a hot, hearty meal after a cold day spent frolicking in the snow, what could be better than an easy, delicious pot pie? Beatrice Ojakangas dishes up forty varied recipes for pot pies, sure to please everyone’s palate, from Finnish Country Vegetable Pie to Chicken Pot Pie with Roasted Peppers, Herbed Leek and Chèvre Tart, Seafood Gumbo Pie, Venison Pot Pie, and Pizza Pot Pie. The ultimate comfort food, pot pies are a great way to create scrumptious new dishes from foods already in the cupboard. They can be made days in advance and are easy to heat up, making them economical, convenient, and nutritious. Pot Pies includes vegetarian recipes as well as basic pastry recipes and menu suggestions for each pie.

DKK 153.00
1

The One Pot Cook - Hattie Ellis - Bog - Bloomsbury Publishing PLC - Plusbog.dk

The One Pot Cook - Hattie Ellis - Bog - Bloomsbury Publishing PLC - Plusbog.dk

It''s time to get back to simple home cooking. Mealtimes have become far too complicated. Award-winning food writer Hattie Ellis thinks it’s time to rekindle our love for the simple One Pot meal: good food, great flavour, no fuss. Whether you want quick, tasty suppers, or leisurely weekend feasts, The One Pot Cook has 150 mouthwatering recipes to suit all tastes. These include family favourites such as Cottage Pie and Hot Pot; treats from distant shores such as Beef Rendang and Gumbo; and puddings to make the meal complete such as Apple Charlotte and Toffee Banana Tarte Tatin. So grab a pot, sharpen your knives and get ready to become a One Pot Cook.

DKK 152.00
1

Norman's New Shell - Sue Hendra - Bog - Simon & Schuster Ltd - Plusbog.dk

Norman's New Shell - Sue Hendra - Bog - Simon & Schuster Ltd - Plusbog.dk

Norman really wants a new shell. But an ice cream with multicoloured sprinkles makes his back a bit chilly, and someone already lives inside this shiny red apple! Will Norman ever find the new shell he's been dreaming of? A boldly illustrated and tactile way for little ones to discover shapes, colours and sounds, from the creators of hit picture book Barry the Fish with Fingers and the bestselling Supertato series.

DKK 100.00
1

Instant Pot Desserts Cookbook - Williams Sonoma Test Kitchen - Bog - Weldon Owen, Incorporated - Plusbog.dk

Instant Pot Desserts Cookbook - Williams Sonoma Test Kitchen - Bog - Weldon Owen, Incorporated - Plusbog.dk

One of the first dessert cookbooks officially endorsed by the Instant Pot brand, Instant Pot Desserts is testament to the versatility and functionality of the popular multicooker with more than 20 recipes for cakes, puddings, and other sweet treats developed by the Williams Sonoma Test Kitchen. From cheesecakes and sweet breads to fresh fruit desserts, the Instant Pot takes the guesswork out of conventional baking and eliminates common pitfalls. In these colorful, inspirational pages, home bakers can cook through more than 20 dessert recipes crafted specifically for the Instant Pot, including favorites like Chocolate Chip Banana Bread, Key Lime Pie, and Carrot Cake. Even trickier desserts such as Salted Caramel Cheesecake, Classic Rice Pudding, and Brown Sugar Peach Cobbler cook perfectly in the pressurized steam of the Instant Pot. With its full-color photographs and straightforward instructions, Instant Pot Desserts offers a broad range of ideas for getting the most out of one’s Instant Pot. The Williams Sonoma Test Kitchen continues its tradition of excellence and innovation by providing enticing recipes that make the most of the company’s featured appliances. Williams Sonoma Test Kitchen’s Instant Pot Desserts Cookbook is the twenty-first title in the Test Kitchen series.

DKK 134.00
1