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Summer Truffle Honey

Discover this unique blend of honey and summer truffle.The smoothness and sweetness of the honey blends perfectly with the refined flavour of the truffle. Delectable on toast or drizzled on cheese.

CHF 20.00

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Cod roe smoked according to the Petrossian savoir-faire. Maviar 1950 is an exceptional hors d'oeuvre, to be savoured just like caviar, simply placed on toast, or 'Russian-style' on brown bread or blinis.

CHF 27.00

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The Very Truffle Hamper

The Very Truffle Hamper contains the very best of Maison Petrossian's truffle specialities: Caviar & Truffle, Coupe du Tsar® with black truffle, tarama with black truffle, Croustissian® rye crackers, and mother-of-pearl tasting spoons… It is perfect for organising a seasonal aperitif dinner based on black truffle, without spending a minute in the kitchen! Place the salmon on a plate, arrange the caviar together with the palette spoons and accompany it with tarama on Rye Croustissian®. A

CHF 235.00

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Fleur de Maviar

Created in 2015, Fleur de Maviar is simply made of dried, smoked, then toasted cod eggs. It can be used whole or milled, in any type of recipe: omelettes, fish, sauces, pasta or rice. You can also enjoy it with butter or cream on toast, or on top of slices of mozzarella.

CHF 16.00

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Easter Duo Set

The Easter duo set contains a selection of Petrossian eggs to celebrate Easter for two. It contains 30g of Baeri Baika® Royal caviar, 50g of wild salmon roe, 50g of smoked pike roe and 350g of chocolate caramel pearls. You can enjoy the caviar and salmon roe with a spoon, on blinis with crème fraîche, on a potato or in a recipe.

CHF 130.00

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Caviarcream

Caviarcream contains 25% caviar. Caviar easy to enjoy on a daily basis and that makes for a surprising appetiser. Spread it on top of mini-blinis, toast or crackers. It can also be used in cooking. Part of the caviar is blended while the other part is gently folded in, allowing you to see the caviar eggs while enjoying the pure, intense flavours. A new, original recipe.

CHF 27.00

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Fleur d’Or

As gold as fresh butter and abundant in caviar (35%), Fleur d'or can be spread on blinis or rye crackers.

CHF 29.00

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Smoked Trout Roe

The iconic Petrossian trout roe is now available in a new smoked version. The roe is carefully selected before being smoked according to the Maison’s century-old smoking process, and then manually sorted. The smoky flavors add depth and a nice finish to the iodized notes of the trout roe. Best enjoyed on a blini or buttered bread, with a spoonful of crème fraîche on a potato or soft-boiled eggs.

CHF 23.00

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Illustrated bag Tightrope walker

The illustrated shopping bag Tightrope walker is a must have for any true connoisseur. This light and resistant bag is the ideal accessory for carrying your provisions back from the market, your Petrossian products on a picnic with friends or everything you need for an aperitif for two. The iconic Petrossian caviar tin has been twisted by French artist Serge Bloch to portray Petrossian’s iconic character performing a balancing act on the famous blue tin.

CHF 45.00

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Strawberry Jam

The strawberry jam is made with fresh fruit and cane sugar. You can use it for breakfast on toast, in a yoghurt or to coat a strawberry tart.

CHF 13.00

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Dill Marinated Confit Smoked Salmon

Dill marinated confit smoked salmon is slowly smoked, defatted, and delicately confit to offer a firm and flavorful texture. Prepared like gravlax with spices and dill according to Scandinavian tradition, it presents fresh and herbaceous notes. This salmon is presented on an eco-designed wooden board, practical and aesthetic, allowing it to be enjoyed in thin slices as an appetizer or during a picnic. You can enjoy it plain, on buttered toast, in wraps with raw vegetable

CHF 29.00

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Les Yeux Dans Les Yeux Dinner Set

Give the gift of the 'Les Yeux Dans Les Yeux' dinner gift set for a memorable, romantic evening. Petrossian has compiled the best seafood specialities in order to host a flawless dinner. All you have to do is set the table. To start off, serve the caviar with Classic Petrossian vodka for the perfect pairing. Then, savour the slices of smoked salmon placed on top of blinis that have been quickly toasted in a pan or in the oven. Continue with the surprising tarama with caviar served on a

CHF 385.00

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Pistachios with Guérande Feur de sel

The pistachios with Guérande Fleur de Sel are peeled and then flavoured with salt. You can serve them as an aperitif, as they are or crushed on your canapés, or add them to all your gourmet recipes.

CHF 26.00

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Armenian Aubergines

Armenian aubergines are cooked with peppers, tomatoes, onions and garlic. This Armenian speciality makes a great accompaniment to grains and pulses or can be enjoyed simply on bread or toast. Armenian aubergines are perfect for adding a dash of sun and colour to your meals.

CHF 14.00

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Bottarga with "Caspian" spices

Bottarga with "Caspian" spices is made from mullet roe which has been salted and dried by hand, and a secret mix of spices based on coriander, oregano and juniper. Enjoy it sliced for aperitif, stir it into a salad, or grate it onto a plate of pasta.

CHF 33.00

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King Crab Delight

King Crab Delight is made from Red King Crab, mascarpone, spices and lime. These ingredients are carefully blended to create a very fresh, smooth, delicious spread. It can be eaten as an aperitif on blinis, Croustissian® or bread, for example, to create gourmet appetisers such as avocado toast.

CHF 19.00

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Almonds with Lemon White Chocolate

These grilled, caramelised almonds are covered in white chocolate flavoured with lemon. The marriage of almond, white chocolate and lemon creates a burst of sweetness with perfectly balanced acidity. It's the ideal way to finish the meal on a sweet and crunchy note, but one which is refreshingly citrus.

CHF 34.00

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Uncle Garnic Tea

Uncle Garnic® tea is a black tea with the perfect balance between sweet and citrus fruits. It is made from a blend of suave and generous Chinese black teas with bergamot and grilled buckwheat. This tea is ideal to accompany breakfast and start the day on the right foot.

CHF 17.00

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Sichuan Pepper Vodka

Sichuan pepper vodka is a pure grain vodka made from French wheat and infused with Sichuan pepper. On the palate, it offers intense, spicy and lemony notes, characteristic of Sichuan pepper. Pair this peppery vodka with your eyes closed with the full range of Petrossian smoked fish and smoked bottarga with Timur berries.

CHF 42.00

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Merus de Crabe Royal

Petrossian a sélectionné la partie la plus charnue, la plus musclée, la plus savoureuse, appelée ''Merus''. Cette partie correspondant à la plus grosse phalange du crabe royal offre une saveur incomparable. Les puristes le dégusteront nature pour apprécier son goût unique. On peut aussi le servir en salade et laisser libre cours à son imagination dans toutes sortes de recettes, froides ou tièdes.

CHF 138.00

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Caviar & Champagne

The Caviar & Champagne gift set contains a 50g tin of Ossetra Tsar Impérial® caviar, a bottle of Roederer Brut Champagne, Collection 242 and a caviar key. This champagne displays notes of wood and ripe fruit making it the perfect pairing for Ossetra caviar, which is well known for its broad aromatic palette. Product available exclusively on the website and in Petrossian boutiques.

CHF 230.00

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1835 Pressed Caviar

Discover the rich intensity of our 1835 pressed caviar, a caviar paste that offers strong and intense flavours. Enjoy it at room temperature on bread served with crème fraîche or with eggs. Perfect for those seeking a bold and refined gourmet experience, this cheaper caviar embodies the essence of Petrossian’s expertise.

CHF 48.00

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Tarama with Caviar

Tarama with caviar is a salted, beechwood-smoked cod roe blended into a paste. Then this tarama is mixed with different ingredients to make a flavourful, luxurious cream that is generously seasoned with Petrossian caviar. A creamy, smooth tarama, with a gentle flavour of smoked fish that's heightened by the subtly briny flavour of caviar. It's perfect for an aperitif, enjoyed with crunchy raw vegetables or on toast.

CHF 22.00

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Illustrated bag Juggler

The illustrated shopping bag Juggler is a must have for any true connoisseur. This light and resistant bag is the ideal accessory for carrying your provisions back from the market, your Petrossian products on a picnic with friends or everything you need for an aperitif for two. The French artist Serge Bloch has portrayed Petrossian's iconic character who is unashamedly enjoying juggling a few grains of caviar - Pestrossian’s flagship product.